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Job Details

Chefs and Head Cooks

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. 

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Employment Outlook
Growth Rate Click for more information on Growth rate 2.0%
Openings Per Year Click for more information on Employment outlook 974
Wages
Median Hourly Click for more information on Entry Level Wage $22.58 per hour
Average Click for more information on Average Wage $51,870 per year
Education Needed Click for more information on Education needed Most occupations in this zone require training in vocational schools, related on-the-job experience, or an associate's degree. 
Education Available
in Washington Click for more information on Education Available
 
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